BESTMALZ PALE WHEAT 1.0 KG
German Bestmalz Wheat is the base malt for all wheat beer varieties. It ensures tangy freshness and the typical top-fermented wheat beer taste.
Regular Price
$6.95
Special Price
$4.25
Availability:
In stock
SKU
GBM-PWH1.0
German Bestmalz Wheat is the base malt for all wheat beer varieties. It ensures tangy freshness and the typical top-fermented wheat beer taste. It is produced exclusively from high-quality brewing wheat. Compared to BEST Pilsen Malt, the wheat malt has a higher protein content and is therefore suitable for increasing the full-bodiedness and improving the foam in top-fermented beer specialties.
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Specification
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Unit
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Minimum
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Maximum
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Moisture content
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% | 5.5 | |
| Extract fine grind, dry basis | % | 82.0 | |
| Fine-coarse difference EBC | % | 2.5 | |
| Viscosity (8.6%) | mPa∙s | 1.99 | |
| Friability | % | ||
| Glassiness | % | ||
| Protein, dry basis | % | 13.5 | |
| Soluble nitrogen | mg/100g Malz-Trs. | 680 | 850 |
| Kolbach index | % | 36.0 | 46.0 |
| Wort color | EBC | 3.6 | 6.0 |
| Wort color | L | 1.9 | 2.7 |
| Wort pH | 5.6 | 6.1 | |
| Grading < 2.2 mm | % | 2.0 | |
| Diastatic power | WK | 250 |
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