BESTMALZ HEIDELBERG MALT 1.0 KG
German Bestmalz Heidelberger is made from special, two-row malting barley varieties that are less prone to coloring during the malting process. BEST Heidelberger is particularly suitable for the production of especially light beers.
Regular Price
$6.95
Special Price
$4.25
Availability:
In stock
SKU
GBM-HB1.0
German Bestmalz Heidelberger is made from special, two-row malting barley varieties that are less prone to coloring during the malting process. BEST Heidelberger is particularly suitable for the production of especially light beers.The protein content of the malt is usually somewhat lower than that of a classic Pilsener malt from the corresponding harvest, but it has high extract values and very active enzymes.
|
Specification
|
Unit
|
Minimum
|
Maximum
|
|---|---|---|---|
|
Moisture content
|
% | 4.9 | |
| Extract fine grind, dry basis | % | 80.5 | |
| Fine-coarse difference EBC | % | 2.0 | |
| Viscosity (8.6%) | mPa∙s | 1.60 | |
| Friability | % | 81.0 | |
| Glassiness | % | 2.5 | |
| Protein, dry basis | % | 9.0 | 11.5 |
| Soluble nitrogen | mg/100g Malz-Trs. | 610 | 750 |
| Kolbach index | % | 36.0 | 43.0 |
| Wort color | EBC | 2.9 | |
| Wort color | L | 1.5 | |
| Wort pH | 5.7 | 6.1 | |
| Grading > 2.5mm | % | 90.0 | |
| Diastatic power | WK | 250 |
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